Haenam Wonjo Kimbap
๐15, Bangbaejungang-ro 25-gil, Seocho-gu, Seoul, Republic of Korea
๐Yubu Kimbap – 4,000 won
๐Kimchi Tuna Kimbap – 5,500 won
๐Spicy Seafood Kimbap – 5,000 won
โป Menus/prices are subject to change.
โฐMon-Sun 7:00 AM – 7:30 PM (Sunday closes at 4:00 PM, or when ingredients are sold out)
This is a must-try gimbap (Korean sushi roll) place in Seoul. The gimbap is cut into bite-sized pieces, making it easy to eat. The beef gimbap is thick, and you need to take a big bite, like eating a handmade burger. It’s located near the Bangbae Cafe Alley, so you can have dessert right after. It’s close to Nae-bang Station and Isu Station, both at a similar distance. Below are the menu reviews, starting with the most delicious ones
Kimchi Tuna Gimbap – 5,500 won
This gimbap is a great combination of tuna and kimchi. If you like both, this menu is perfect for you. The refreshing taste of kimchi and the savory flavor of tuna will captivate you.
Yubu (Fried Tofu) Gimbap – 4,000 won
This is their signature gimbap, and they have it prepared and displayed in advance due to its popularity. The texture of yubu is fully delivered in your mouth. The unique texture of braised yubu is attractive, and the generous amount of burdock adds to the deliciousness.
Kimchi Gimbap – 5,000 won
Each bite of this gimbap feels like eating a piece of kimchi. The flavor of kimchi fills your mouth completely. If you love kimchi, this is a must-order menu. The kimchi is cut into small squares, giving it a high level of completion.
Spicy Gimbap – 5,000 won
It’s spicier than expected. It seems they made the pickled green chili and added it. It’s a must-order for those who love spicy flavors.
Tuna Gimbap – 5,000 won
This tuna gimbap has a perfect balance. It doesn’t have too much tuna or mayonnaise, and it’s not too heavy. Personally, I’d like to add some perilla leaves and eat it.
Cheese Gimbap – 5,000 won
It has sliced cheese in it. Cheese lovers have a satisfying taste. The softness and stickiness of the cheese is transmitted as it is.
